Chive e se nang metsi
Lebitso la lihlahisoa le litšoantšo:
100% Tlhaho ea AD e se nang metsi / e omileng
TLHALOSO EA SEHLAHISOA:
Chive 100%, ntle le li-additives le bajari.
Chives, lebitso la mahlale Allium schoenoprasum, ke mefuta e jeoang ea mofuta oa Allium.
MESEBETSI:
1. E ka fokotsa ho monya ha k'holeseterole ea 'mele, khatello ea mali e tlase.
2. E ka ba le phello ea ho fokotsa diuresis le ho ruruha.
3. E ka alafa khaello ea iodine goiter effect.
4. E ka fokotsa phallo ea mali le ho fokotsa sclerosis ea methapo ea mali.
Kopo:
LiChive ke setlama se sebelisoang haholo 'me li ka fumanoa mabenkeleng a korosari kapa tsa lengoa lirapeng tsa lapeng. Ha li sebelisoa ka mokhoa oa ho pheha, li-scapes le lipalesa tse sa butsoeng, tse sa butsoang, lia hlatsoa ebe li sebelisoa e le sesebelisoa sa litlhapi, litapole, sopho le lijana tse ling. Lipalesa tse jeoang li ka sebelisoa lisalateng 'me li fana ka tatso e bobebe ho feta ea mefuta e meng ea Allium. LiChive li na le thepa e lelekisang likokoanyana e ka sebelisoang lirapeng ho laola tse senyang lijalo.
Litlhokahalo tsa kutlo
| Mokgwa wa Organoleptic | Tlhaloso | ||
| Ponahalo / Mmala | Tala | ||
| Monko / Tatso | Tatso ea sebopeho sa chive, ha ho na monko o tsoang kantle ho naha kapa tatso |
Litlhoko tsa 'mele le tsa k'hemik'hale:
| Sebopeho | Moqolo | ||
| Boholo | NLT 90% ho ea ho 80 mesh Boholo bo ka hlophisoa ke moreki o hlokoang |
||
| Mongobo | .0 8.0% | ||
| Kakaretso Ash | ≦ 6.0% |
TLHALOSO EA MICROBIOLOGICAL:
| Kakaretso ea Poleiti | <100,000 cfu / g | ||
| Kakaretso ea Tomoso le hlobo | <500cfu / g | ||
| Mefuta ea Coli | <500 cfu / g | ||
| E. Coli | M 300MPN / 100g | ||
| Salmonella | Mpe | ||
| Staphylococcus | Mpe |
Paka le ho laela:
Lebokose: 20KG boima ba letlooa. Mekotla ea ka hare ea Kereiti ea Lijo le Lebokose le Kantle.
Setshelo Loading: 12MT / 20GP FCL; 24MT / 40GP FCL
25kg / moqomo (boima ba letlooa la 25kg, boima bo boima ba 28kg; E pakiloe ka lebokoseng-moqomo o nang le mekotla e 'meli ea polasetiki kahare; Boholo ba Drum: 510mm e phahameng, bophara ba 350mm)
KAPA 1kg / mokotla (boima ba letlooa la 1kg, boima bo boima ba 1.2kg, bo pakiloe ka mokotleng oa aluminium foil) kapa ka kopo ea hau.
Ho ngola:
Lebokose la sephutheloana le kenyelletsa: Lebitso la Sehlahisoa, Khoutu ea Sehlahisoa, Batch / Lot No.
Boemo ba polokelo:
E lokela ho tiisoa le ho bolokoa palleteng, hole le lebota le mobu, tlasa Maemo a Hloekileng, a omileng, a pholileng le a nang le moea ntle le monko o monate, mochesong o ka tlase ho 22 ℃ （72 ℉） le ka tlase ho mongobo o lekanang oa 65% (RH <65 %).
BOPHELO BA BOPHELO:
Likhoeli tse 12 ka mocheso o tloaelehileng; Likhoeli tse 24 ho tloha ka letsatsi la tlhahiso tlasa maemo a polokelo.
LITEKETSO
HACCP, HALAL, IFS, ISO14001: 2004, OHSAS 18001: 2007
